Stix & Stones offers a delectable selection of local steaks and seafood to diners.The restaurant provides a one-of-a-kind dining experience by allowing patrons to cook their steaks on hot stones in a beautiful setting.To ensure only the best flavor, all steaks are dry-aged for 28 days.Before serving their meat, they use a special cooking technique that combines the natural theatre of the method with the purity of taste and health benefits.Organic, free-range, and artisan producers are evaluated on a regular basis, and their chefs look for the best ingredients in off-site locations.
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Great quality, looks fantastic and no damage as so well packaged
Very good output and excellent choice of works, extremely good pricing,
Excellent service,I will definitely be using them again, would highly recommend